Thai Bean Sprout Salad
Written by Lovelyn on August 27, 2008 – 2:23 pm -I made this for lunch today and it was delicious. I wanted to make a raw Pad Thai so I looked at a bunch of recipes and this is what I came up with.
Ingredients
- 1 zucchini
- 1 cucumber
- 1 cup bean sprouts
- 1 red pepper julienned
- 3 scallions thinly sliced
- 1 glove garlic minced
- 1 lemon
- 1/4 cup olive oil
- 2 inch piece lemon grass very thinly sliced
- 2 tablespoons tamari sauce
- 1/3 cup fresh basil chopped
I wanted to make noodles out of my zucchini and cucumber by had no spiraler so I used a peeler to make them into long thin noodle like strips. Then I combined the zucchini, cucumber, pepper, bean sprouts, scallions, and basil in a large bowl. For the sauce I combined the juice of 1 lemon with the olive oil, garlic, lemon grass, and tamari sauce. I stirred it all up, poured it over my veggies and chowed down.
Tags: raw food recipes, salad, vegetarian recipes
Posted in Recipes | 2 Comments »


September 8th, 2008 at 4:27 pm
[...] Lovelyn presents Thai Bean Sprout Salad. [...]
June 18th, 2010 at 1:51 am
Olive oil is very tasty and has some nutty taste too.:-”